Tag: J. Arbuckle
Arbuckle will share sustainable agriculture chair position
Professor J. Arbuckle will serve a joint appointment with Matthew O’Neal, plant pathology, entomology and microbiology, as Henry A. Wallace Chairs for Sustainable Agriculture, starting May 15.
Envisioning a more diverse corn belt
J. Arbuckle, professor in the Department of Sociology and Criminal Justice, is working on a multi-state project funded by the USDA to understand farmers’ views on crop and livestock diversification.
J. Arbuckle is a member of research team that received a $10 million grant
A $10 million federal grant will power a multi-institutional consortium aiming to create new value chains on U.S. farms. The consortium will innovate methods for farmers to make more efficient use of resources with an emphasis on the generation of renewable natural gas, improved rural economic outcomes and protection of the environment. Read more.
Arbuckle receives multiple accolades from the Soil and Water Conservation Society
Congratulations to J. Arbuckle, professor of sociology, for his recent awards from the Soil and Water Conservation Society.
Spencer donors establish scholarship for graduate program in sustainable agriculture
The Gary and Ann Holck Graduate Scholarship in Sustainable Agriculture will support GPSA students studying or doing research in sustainable agriculture.
J. Arbuckle is co-author of study about conservation practices in the U.S. from 1982-2017
J. Arbuckle, professor of sociology, is co-author of a study titled, “Adoption of Agricultural Conservation Practices in the United States: Evidence from 35 Years of Quantitative Literature,” published in the September/October 2019 issue of the Journal of Soil and Water Conservation. This study is a comprehensive review of all published, quantitative studies on the adoption … Continue reading J. Arbuckle is co-author of study about conservation practices in the U.S. from 1982-2017